India’s grand festive season is in full swing, bringing with it joy, colour, family gatherings—and a lot of tempting food. From Diwali and Chhath Puja to Bhai Dooj and Karwa Chauth, the
Foggy days bring a tranquil atmosphere, perfect for seeking warmth and comfort through hearty, soothing meals. The cool, dense air makes it the ideal time to indulge in dishes that nourish both
Garlic has been celebrated for centuries as a natural remedy to strengthen the immune system. It contains compounds like allicin that have been shown to enhance the body’s ability to fight off
This Diwali, Bombay Brasserie the acclaimed dining destination nestled within Taj Dubai, presents a culinary celebration like no other, crafted by the restaurant’s newest culinary artist, Chef Pranav Upadhyay. Known for his
A promising new method involves allosteric inhibitors – drugs that bind to different parts of the protein, changing its behaviour and preventing harmful interactions…reports Asian Lite News Researchers from S. N. Bose
The study by researchers from the Medical University of Innsbruck in Austria discussed the links between diet and disease in the context of obesity and type 2 diabetes, cardiovascular diseases, gut and
Dermatitis herpetiformis, associated with celiac disease (gluten sensitivity), is one example where gut health directly impacts the skin. Increased inflammation from an unhealthy gut can worsen skin problems, including psoriasis, rosacea, acne,
Stretching is a simple yet important part of any workout. Whether you’re new to exercise or have been doing it for years, stretching before and after your routine can make a big
Elisa Pineda, Research Fellow at The George Institute for Global Health, UK, said, “India was generally better than neighbouring countries in terms of implementation of food environment policies and infrastructure support related