Interview – Page 11 – Arab Daily Digital

‘There is a whole lot of acceptance and admiration for Indian cuisine’

Indian celebrity chef Saransh Golia feels we can surpass the benchmark set by the international food market by diving inward and deeper. He, however, points out that the problem is we are

9 December 2020

Food·Interview·Lite Blogs

Badminton Star Routines To Stay Safe

Weeks after ace badminton player PV Sindhu made headlines with her viral ‘I Retire’ (from substandard hygiene standards) post on social media, she shares ways to stay safe and hygienic while still

7 December 2020

Interview·Lite Blogs·Sport

‘Theatre Is Still Alive’

Actress Shruti Vyas, who is the star of Zee Theatre’s latest teleplay ‘Some Times’, looks back at a year of unexpected challenges for cinema and theatre professionals and says that the new

7 December 2020

Interview·Lite Blogs·Theatre

‘Everest is not a tourist mountain’

For this former Special Forces officer in the UK Navy, making the world record of climbing all 14 of the world’s highest peaks above 8000-meters (called the ‘eight-thousanders’) in a record time

7 December 2020

Interview·Lite Blogs

Korean Food Master Speaks On Unique Indian Flavours

Lee Yeon-soon, National Food Master (The Republic of Korea), says Indian food would be preferred culture to all nations through its convenient cooking method and exclusive taste…writes Puja Gupta. Lee, who is

1 December 2020

Food·Interview·Lite Blogs

‘I decided to figure out my faith’

Award-winning author and columnist Shoba Narayan is a graduate from the Columbia Journalism School with a Pulitzer Travelling Fellowship and writes on food, travel, fashion, and art and culture for a slew

1 December 2020

Arts & Culture·Books·Interview

Interview - Page 11

‘There is a whole lot of acceptance and admiration for Indian cuisine’

Badminton Star Routines To Stay Safe

‘Theatre Is Still Alive’

‘Everest is not a tourist mountain’

Korean Food Master Speaks On Unique Indian Flavours

‘I decided to figure out my faith’