Mangoes are not just a fruit, but they are an integral part of Indian culture and cuisine. From desserts to pickles, mangoes have been used in various forms to create a plethora
Masala fried chicken is a mouth-watering dish that allures the taste buds with its flavourful and crispy exterior. This dish highlights the fusion of aromatic Indian spices with the comfort of fried
Cucumber Salad is a total classic! Cucumber, a low-calorie vegetable is known to have high-water content, hydrating our body from the inside while keeping us full…reports Asian Lite News Weight loss can
Recipes curated by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa…reports Asian Lite News Mothers frequently use their culinary talents to express their love, it is the secret ingredient in the
Following a successful trial of localised menus in Bengaluru, Bhopal, Gurgaon, and Indore in July of last year, which received favourable feedback from customers, TATA Starbucks has now expanded the new offers
In EFR’s nutrition plans, I always suggest eating vegetables and protein before carbohydrates in order to control insulin levels which in turn curbs sugar cravings…reports Ruchi Sharma Sugar cravings can be a
While the country may have been subjected to several conquests in the past, she feels none of them completely flattened the way of life here but surely adopted several cultural aspects of
It comprises a spicy curry of sprouted moth beans, topped with onions, raw green chillies, potatoes and chivda, dipped and eaten with the baker’s pav (small bread loaf)…reports Asian Lite News The
Fish curry called Doi Maach is a hearty dish. Fish chunks are cooked in mild spices and yogurt, which has a calming flavour. If you serve it with simple rice, it tastes