Some food pairings are classics for a reason—like idli and dosa with a bowl of fresh coconut chutney. This creamy, zesty, and utterly satisfying side dish transforms a simple breakfast into something
India’s grand festive season is in full swing, bringing with it joy, colour, family gatherings—and a lot of tempting food. From Diwali and Chhath Puja to Bhai Dooj and Karwa Chauth, the
The findings, based on data from the ICMR-INDIAB study, were published in the journal Nature Medicine. Researchers analysed eating patterns from a nationally representative sample of 1,21,077 adults across urban and rural areas
As India experiences the peak of summer, keeping cool and hydrated is a top priority. One delicious and refreshing way to beat the heat while staying healthy is by incorporating cold salads
Mumbai’s monsoon brings with it more than cloudy skies and sudden downpours – it sparks cravings for hot, comforting street food. As the rain taps gently on rooftops and umbrellas fill the
Krishna Janmashtami, the joyous festival marking the birth of Lord Krishna, is one of the most cherished celebrations across India and beyond. Falling in the month of Bhadrapada (August–September) on the Ashtami tithi
In Delhi, butter chicken isn’t just a recipe—it’s a legend. A dish that has comforted generations, sparked endless debates over “who does it best,” and found its way into every food lover’s
As temperatures soar, refreshing summer salads take centre stage on our plates. Packed with hydration, flavour, and colour, these simple recipes are ideal for quick meals, healthy snacks, or side dishes at
A recipe deeply rooted in Indian culinary traditions, it’s always a refreshing take to infuse classic recipes with contemporary twists. One such delightful innovation is the Cranberry Coconut Laddoo—a harmonious blend of